How to: DIY Tortilla Press

by Chris Gardner

“Mexican food without corn tortillas is like Chinese food without rice…The centrality of corn tortillas in Mexico may come as a surprise…, since many of us north of the border don’t choose corn tortillas with our Mexican food. The reason: We may have never eaten a good fresh one- a just-made one. Corn tortillas…are at their peak for only a few hours after they’re made.” (From Bayless, Rick. Mexico: One Plate at a Time [New York: Scriber Press...

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