When it comes to the holidays, there are lots of things that I look forward to. The seasonal desserts, the quirky traditions, and the festive decor, just to name a few. There is one thing that I dread, however, when family and friends gather: small talk. Maybe it's because I'm an introvert, or maybe it's because chatting about the weather makes me want to barf and yawn at the same time, but the idea of casual chatting-while-eating gives me anxiety. Now, the whole notion of conversation starters might make you want to groan, but what if those conversation starters were paired with a bit of mystique and excitement? Enter these Thanksgiving crackers.
Adopting a vegetarian diet was super easy for me. What I couldn't do is go vegan. Why? Cheese. Oh, cheese, how I do love you. This might also explain my childlike fondness for cheesy snacks (orange fingers and all) and the little tingle I experienced when