Grill Better.

by Chris Gardner

Disclaimer: Though I do identify as a male, I am by no means a suburban beef-worshipper with a tacky apron that won’t let anyone else’s spatula touch my holy grates. But as with sautéing, roasting, broiling, braising, and the like, grilling is an essential and obtainable mode of cooking for the home chef. It is, in fact, probably humankind’s oldest, and most misunderstood, method of heat application.

Grill Better.

So, whether you’ve got a fancy stainless...

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