Have you ever found yourself ruminating over the apples in the apple aisle of your supermarket? If so, it probably went something like this: “Are Braeburns sweeter than Honey Crisp?” or, “Would Fuji’s make a good pie?” With so many choices in apples, it’s no wonder we’re so confused. Now, check out this handy-dandy apple chart.
The spectrum of apple flavors” />
The apples are ranked from sweet to tart, and it even comes with an ingenious apple legend that helps us determine if the apples in question are good for cooking, baking or eating fresh.
