I'm not sure how French, French Toast is, but I do know that it's tasty, and Pricilla's method for making French Toast Roll-Ups makes it fun. She skips the French loaf and uses slices of regular old white bread. The secret behind the roll is flattening the slices with a rolling pin. Although we can choose the filling of our choice, I like Pricilla's pick: cream cheese and strawberry jam. Mmm. Visit It's Peachy Keen for all the details.
French Toast Roll Ups [It's Peachy Keen]