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Roundup: 10 Delicious Christmas Side Dishes

by on Dec 21, 2012

Each family has its own tradition over Christmas lunch, maybe you’re being adventurous with a 3 in one bird, a glazed gammon or plump chicken, either way I’ve rounded up a few of my favorite sides to compliment your main meal.

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1. Roasted Brussels Sprouts with Sunflower Seeds, from Martha Stewart

2. Braised Leeks, from Simply Recipes

3. Creamed Spinach, from Good Food  

created at: 12/21/2012

4. Roasted Potatoes, from Leite’s Culinaria

5. Honey Roasted Beetroot, from Good Food

created at: 12/21/2012

6. Cornbread, Wild Mushroom and Pecan Stuffing, from Martha Stewart

7. Cheddar Biscuits, from Martha Stewart

created at: 12/21/2012

8. Cabbage with Carraway, from Good Food

9. Yellow Wax Beans with Toasted Almonds, from My Recipes

10. Roasted Root Vegetables, from La Tavola Marche

Happy planning, cooking and wishing you a very Merry Christmas.

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