I admire people who take the time to plan their meals for the upcoming week. For me, meal planning amounts to, “What do you feel like eating tonight?” If I had a cute, hanging recipe organizer, complete with days of the week abbreviations, I just might start to plan meals more than a half hour before suppertime. Here’s the ingredients to make one:
- fat quarter of sassy fabric
- fat quarter of heavyweight natural muslin
- lettered stamps (for the days of the week abbreviations, although you could use precut fabric or felt letters too)
- ink stamp pad, if you’re going the stamp route
- ribbon
For the entire tute, head on over to shivayanaturals.com.