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» All posts tagged culinary
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HOW TO: How-To: Edible Utensils. This one goes into the why?-because-you-can file : Toasty pâte brisée serving utensils and ramekin. Bread bowls? Ha! Speak French? Then tell us all what this says, cause I'm sure it sounds savory: "oilà il...
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NEWS: Meat Head. So, it's kinda like not being able to look away from a flaming car crash, but it'll still make you giggle. "Hubby discovered that whipped cream cheese (whip your own with a mixer) made wonderful...
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HOW TO: 10+ Best Uses for Your Toaster Oven. In my very first Curbly post EVER (almost 1,000 ago), I announced my love affair with the magical silver box that is my toaster oven. Way more effecient to run and way quicker to heat,...
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HOW TO: How To Use Up Your Tomato Tonnage. Earlier this summer, it seemed as if we'd never get any red tomatoes...the high amounts of precipitation kept the leaves limited and the fruit green. But now...here they come, faster than any household can consume....
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HOW TO: How To: Pie Pops. My recent visit to the State Fair has taught me two very important new concepts: first, everything is better in mini (mini rabbits, mini cheesecake); and second, all foods are better on a stick. And,...
