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HOW TO: How To: Brain Cake. I first saw this digustingly clever how-to over the summer, and thankfully, Instructables is giving it its due featurin' 'round Halloween time. From homemade fondant cranium folds to a tasty corn-syrupy blood accent, this project...
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HOW TO: How To: Roy G. Biv Cake. Kaitlin from WhiskKid has got a few things figured out: 1) cakes should always be created from layers; 2) the more thin layers, the better, as they allow for more frosting; and 3) if you're...
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HOW TO: Make a 3D Bunny Cake Why opt for a flat, sheet cake when you can go 3D and put the bunny to work as the centerpiece? Over on Instructables there's this step-by-step tutorial showing how to mix, bake and sculpt the perfect fluffy...
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NEWS: 'Happy Birthday' Cake Mold Forget the buttercream, this cake writes the message itself. Made of food grade silicone, the mold is heat proof up to 300 degrees. You might balk at the $32 price tag, but it'll save you...
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HOW TO: How to make a rainbow cake. I've seen swirly, colorful cakes before, but this one takes it....the cake, I mean. To make it even better, it's low-cal. To make one, assemble two of each of the following: To see how to get that psychedelic rainbow effect,...
