The only things worth salvaging in this kitchen might have been the big box of Cheez-Its and the stove. Strike that...only the stove was worth saving. See a bunch
I love pears. I love pie. I love miniature things. Can you even imagine how much I love these mini pear pies?! That kind of love, dear readers, is truly immeasurable.
Yup. You read that title correctly. Embroidery artist Catherine McEver is the creator who uses sliced bread as canvases. Why? She says we have to read Umberto Eco's Travels in Hyperreality to understand. Or we
Had your fill of seeing all those traditional Christmas cookies yet? Then these new 3D dino cookies will most definitely clean your palate. They come in T-Rex, stegosaurus, brachiosaurus and triceratops shapes. (Each sold separately,
Each family has its own tradition over Christmas lunch, maybe you're being adventurous with a 3 in one bird, a glazed gammon or plump chicken, either way I've rounded up a few of my favorite sides to compliment your main meal.
1. Roasted Brussels Sprouts with Sunflower Seeds, from Martha Stewart
2. Braised Leeks, from Simply Recipes
3. Creamed Spinach, from Good Food
Still looking for a quick and easy gift idea for all those friendly acquaintances in your life? Whip up a batch of these homemade lollipops, tie them up in a fancy bow, and you're set!
At this time of year, the kitchen of my childhood home was covered in a thin blanket of flour. That's because my mom when into baking overdrive around the second week of November and didn't stop until the day after Christmas. We kids all had our favorites and Mom always obliged. These six recipes, by far, were and still are, at the top of the list of must-haves at Christmastime.
Because some of these recipes have been in my family generations, you'll notice one particular ingredient that would make dietitians faint. That ingredient is shortening/Crisco. When I make these cookies now, I swap the shortening out for butter, which my mother thinks is an expensive, unnecessary extravagance. Also, these recipes
Making your own gingerbread house is a longstanding European tradition. Gingerbread is known as lebkuchen (life cake) in German because ginger preserves the cake for a longer period of time, a classic ode to all things sugar and spice.
When you think about it, decorated Christmas cookies fall into two primary categories. There's the 'cute' category filled with smiling Santa faces and candy cane shapes and such, and then there's the 'stunning work of art' cookies. In this roundup, we're going to looking at some of those that fall into the second bunch. Gorgeous, too pretty
When I think of ceiling beams in kitchens, I imagine English country cottages. They seem to work in such places. In the kitchen above? Not so much. It looks as if the plan actually flipped the kitchen's original footprint. Whatever actually
It's hard to believe that we are under a month away from Christmas. If you're anything like me you leave things to the last minute, so if you haven't already, now's the time to get baking that Christmas Cake!
Are you one of those people who loves leftovers? The vast majority of my family fell into that category, so those few days after Thanksgiving were (and still are) a joyous time of year for us. We didn't do anything fancy
Although this kitchen had bright white cabinets, they couldn't make up for the bank of overhead cabinets that closed off the space and made it rather dark. Out went the over head cabinets and in went
I've rounded up 12 homemade edible gift ideas for Christmas. I wanted to move away from the basic DIY S'mores kits and have included 3 interesting bakes, cordials/teas, jams and savory preserves. There something for everyone, all with a little twist. Carrot Cake Jam? You betcha!
Fruit, vegetables, coffee cups, wine glasses, kitchen utensils, chefs with laughably large toques and roosters are some of the images that appear when you search 'kitchen art' on just about any poster/art website. Why? Who said that that's what constitutes art appropriate
Having said goodbye to Halloween and with Thanksgiving on our doorstep I thought I'd roundup a few inspirational pumpkin dishes. Breakfast, lunch or dinner, there is something for everyone.
A sweet and spicy combo can't be beat -- I have a feeling these coconut cayenne cacao balls will land a seriously delicious punch!
Why, you may ask, would you want to pare down a holiday menu known to embrace surfeit into something that consists of bite-sized servings? I can think of several very good reasons. One, eating yourself into a coma
Okay, you guys. This is just plain cool! Think of all the different images you could turn into candy. THEN... think of all the different occasions you could use said candy! You've got party favors for your next, oh, ten parties covered with these bad boys.
While I love cooking and can quite happily labor away for hours in the kitchen, there are times when you want quick & simple without resorting to fast food and/or takeaways. Enter the 3 ingredient recipe.