Everyone’s favorite animated family get a fondant facelift. Veronica writes, “My niece Yana is celebrating her fourth, not fifth birthday (She’s a
giant!) on April 6, and as a present, I made some Simpsons cupcakes! I
have never tried making traditional fondant before and was honestly
intimidated by it. After ‘bugging’ Gel Colet with questions on
gumpaste, royal icing and fondant (Thanks and sorry Gel!), I decided to
not do any of the aforementioned and went with MMF or marshmallow
fondant instead. For a non-pro like me, it was yummier, cheaper and
easier to make.”
Not too pretty eat…They’re just pretty enough to devour.
Via.
